Side Dishes

Vegetables & Plant-Based

Sauteed Spinach

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Menu Appearances

Wednesday, Apr 30


in 2 days

6:00 PM - 10:00 PM

Fh

Foothill

Main Line Omni

Saturday, May 3


in 5 days

5:30 PM - 10:00 PM

Fh

Foothill

Breakfast

Nutrition Facts

Sauteed Spinach

0.01kg CO₂e

Serving size

92.42 g


Amount per serving

Calories

35.54


% Daily Value *

Total Fat   0.86 g

1%

Saturated Fat   0.1 g

1%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   192.08 mg

8%

Total Carbohydrate   4.49 g

2%

Dietary Fiber   2.14 g

8%

Total Sugars   0.01 g

0%

Protein   3.24 g

6%

Vitamin A   0 μg RAE

0%

Vitamin C   0.21 mg

0%

Vitamin D   0 μg

0%

Calcium   118.48 mg

9%

Iron   1.72 mg

10%

Potassium   311.84 mg

7%

Water   0.4 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.01g of sugar to your diet and represents 0% of the Daily Value for Added Sugars.

Ingredients: Spinach Chopped (Spinach); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Garlic Peeled; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)

All info sourced from Berkeley Dining.

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